Skip the basic box of chocolates this year and go for a more delicious combination: Fried Chicken and Champagne. The toasty, brioche notes of the wine compliment the spices in the chicken while and the texture from bubbles amplifies the crispy breading crunch.
Join us Valentine’s Day weekend with your loved one, for an unforgettable dinner inside our dining room. Experience a special 7 course tasting menu curated by Chef Lee Wolen. Wine pairings available.